Berry Pink Butterfly -

We all love the Occassion Catalog, but can’t forget about the gems in the Annual catalog also. I have not used this butterfly stamp enough and it gave me a reason to pull out my new roll of the berry burst metallic ribbon, that is gorgeous against the foil paper. Plus the background stamps are always a must!

Ink up the Marbled background stamp with pink pirouette ink, I keep the background stamp laying face up on my table top and then place the paper down on it. Place paper over it and rub it good to get good image. Lay aside to dry.

Pull out the large most solid butterfly stamp, ink with pink pirouette, on pink pirouette paper.
The second stamping is the one with just the edges, I used berry burst but stamped off on scrap paper first, then on the solid image stamped.
The third stamp is last with burst pattern from center with berry burst ink on butterfly.
Then cut out the butterfly with biggest die from bold butterfly framelits.
Using the small die cut out with silver foil. Attach the small butterfly to the center of the large butterfly with glue dots.
Color your basic pearls with Pink Pirouette stamping blend and apply to butterfly
Fold your 8 1/2 x 5 1/2 piece of crumb cake Card stock in half at 4 1/4.
Layer your background piece to card base.
Stamp sentiment to bottom of background layer in Berry burst.
Wrap ribbon around piece of 2 x 5 piece of Foil Frenzy DSP ( used portion with berry burst), layer this above sentiment.
Add dimentionals to middle of butterfly and position on foil frenzy layer……………………………………………………………..

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